Farming Archives - CSIROscope

Our food detectives are on the case

Just as a fingerprint can identify a person, our food detectives are working to stamp out food fraud by using isotopes to trace food from the paddock to the plate.

Farming

Knickers the steer is big – but he’s no freak

Yes, Knickers the steer is really, really big. But he’s far short of true genetic freak status

Farming

The Midas lunch: we fed prawns gold and sifted through the mess, for science

The secret to better prawn health could be in their digestive system, and feeding them gold could help to provide the answer.

Farming
Tech

Wearables for wandering livestock

New wearable technology could revolutionize the way Australian farmers care for livestock.

Farming

Global strategies needed to combat antibiotic and pesticide resistance

Resistance to antibiotics and pesticides is rising at alarming rates. Global strategies, such as those developed for Australia’s cotton industry, to maintain ‘susceptible’ insects, are key in our fight against resistance.

Farming

We asked five experts: are light dairy products better?

Preventing farmageddon: new startup targets fruit fly

Our former researchers have founded RapidAIM to take their revolutionary fruit fly-monitoring technology to the world.

Healthier rice is extra nice

Everybody loves rice. Everybody loves to be healthy. We’ve discovered a way to combine those two loves.

Shockwave technology tenderises meat and improves eating quality of cheaper cuts, scientists say

Scientists have found the eating quality of tough cuts of meat like shank, silverside and chuck steak can be improved using shockwave technology, in what could be a win for farmers and consumers.

Farming

Why Australia needs to become Asia’s innovation partner

Asia is emerging as a major hub of agrifood industry innovation. What sort of public and private sector investments are needed to make this a win-win collaboration that strengthens both Australia and its Asian partners’ ability to innovate for a sustainable and prosperous future?

Top four food trends you’ll soon see on supermarket shelves

Some food trends come and go (we’re looking at you salted caramel) but some are much more long-term because they’re based on science.

Climate change will reshape the world’s agricultural trade

Climate change will change the dynamic for major food exporters like China and the US.

Farming