Share
Tags
Omega-3 oils are traditionally sourced from fish. But now we have a less fishy alternative using marine micronutrients extracted from the ocean.
A new approach to culling crown-of-thorns starfish on the Great Barrier Reef has significantly reduced their numbers helping the coral return.
A record-breaking tuna first tagged in the Great Australian Bight in 1994 is giving scientists a rare glimpse into the life of these ocean marathon runners.
Only a small part of the ocean depths has been mapped in detail. So we must ask: “what great discoveries are still down there waiting to be uncovered?!”
Could converting old sea-worthy freighters into floating research arks help power future marine science? We chatted to our experts as part of World Oceans Day to find out.
Sequencing the DNA of marine microbes is enabling scientists to track changes to marine ecosystems to help with restoration efforts.
Could technology change the face of fishing? We asked our experts to reflect on one of our winning competition entries as part of this World Oceans Day series.
What goes ping and is mapping the seafloor? Matt Boyd takes us underwater with the discoveries found on RV Investigator with the machine that goes ping!
Could seaweed tyres be an effective substitute for synthetic rubber in tyres? Our experts weigh in on World Oceans Day.
To celebrate World Oceans Day, we asked for your creative ideas about the science and technology needed to ensure healthy and sustainable future oceans.
Our scientists continue their important work safeguarding human and animal health from disease, while we strive for a COVID-19 vaccine.
Ocean technology is helping us to answer the question of ‘what exactly is out there?’ And shine a light on unexplored ecosystems and species. But how did we arrive here?
Get all the latest science news delivered straight to your inbox, in whatever way suits you.
