Career

How do you get a job in space without leaving your home planet?

Australia has always contributed to wider space research, and we haven’t left the atmosphere to do so. See how you could work in the space sector.

The world is Sarah's oyster

Sarah Andrewartha is a comparative physiologist with a soft spot for shellfish. Together with our Food Futures team and the University of Tasmania, Sarah is developing new sensors that can measure the heartbeat of oysters. Why, you ask? It’s all about helping the aquaculture industry improve productivity, manage risks and minimise environmental impact. Oyster famers...

She's a social researcher looking to save the planet – and save us money!

Nina Hall is fired up. She wants to contribute to a future that we all want to experience – one that sees good health for ourselves and our environment. Nina is the leader of EnergySavers, a project aimed at empowering low income individuals to move to energy efficient behaviours and reduce their greenhouse gas emissions....

Looking for a sea change?