We are working with green sea turtles to provide a fast and safe way to determine the ages of individual turtles.
Working with the University of Technology Sydney (UTS) and other researchers, we found that smell significantly enhances sense of presence and feeling of realism in virtual reality.
With international borders now open, many of us are eager to head overseas. But travel is now very different from pre-COVID, for both travellers and airlines.
After years of international collaborations, our scientists are experts in Japanese encephalitis virus. They explain how it works.
Have you ever heard of sea spurge? It's bad news for our southern beaches and we're calling on you to help control its spread.
We’ve taken a pledge to reduce plastic. Our goal is an 80 per cent reduction in plastic waste entering the Australian environment by 2030.
Kate Cavanagh is working at the forefront of how we can best integrate more renewable energy into our electricity grid.
If a farmer could see into the future and know what climate is ahead, they may be able to better plan their crops or livestock production.
Dr Megan Sebben is helping to challenge school kids’ perceptions of what a scientist is and what a career in science can look like.
Hannah McCleary shares her journey and work to inspire more women in science.
Our feelings about nature depend on lots of factors, but a new study shows our genes are one of the most important.
New research has revealed that remote areas of northern Ningaloo Reef are some of the least polluted thanks to locals and visitors alike.
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